The cost of this yr’s feast is up 14% over final yr’s, in accordance a brand new American Farm Bureau Federation survey. The value of the traditional meal for 10 individuals is $53.31; 2020’s complete was $46.90.
The largest-ticket meals on the Thanksgiving desk will be the turkey, at $23.99 for a 16-pounder, which is 24% more than the chicken cost final yr. Additionally more costly this yr is 30-ounce pumpkin pie combine, up 1 / 4 to $3.64, and a 12-pack of rolls, up 39 cents to $3.05.
The one merchandise that’s cheaper this yr is a 14-ounce package deal of cubed stuffing, down 52 cents to $2.29, the survey finds.
“A number of components contributed to the rise in common cost of this yr’s Thanksgiving dinner,” AFBF senior economist Veronica Nigh stated in a written assertion. “These embrace dramatic disruptions to the U.S. financial system and provide chains during the last 20 months; inflationary stress all through the financial system; problem in predicting demand in the course of the COVID-19 pandemic and excessive world demand for meals, notably meat… The pattern of customers cooking and consuming at dwelling more typically as a result of pandemic led to elevated grocery store demand and better retail meals costs in 2020 and 2021, in comparison with pre-pandemic costs in 2019.”
The survey, first compiled in 1986, is carried out with value information collected by volunteer customers.